Gertrude Hines' Cucumbers - cooking recipe

Ingredients

3 cucumbers
2 onions
2 Tbsp. sugar
2 or 3 Tbsp. salt
1 heaping tsp. pepper
1 tsp. dill (if desired)
1 c. cider vinegar

Preparation

Peel and slice cucumbers and onions.
Add sugar, salt, pepper and dill (if desired).
Heat cider vinegar to a boil.
Pour hot vinegar over other ingredients.
Let stand, covered, at room temperature overnight, then chill in icebox.