Peanut Butter Pie - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese, softened
    1 c. crunchy peanut butter
    1 (16 oz.) container chocolate Cool Whip
    1 1/2 c. sifted powdered sugar
    2 (9-inch) graham cracker crusts
    chocolate shavings
Preparation
    Combine cream cheese and peanut butter in a large mixing bowl; beat at medium speed of an electric mixer, until light and fluffy.

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