Peanut Butter Pie - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 c. crunchy peanut butter
1 (16 oz.) container chocolate Cool Whip
1 1/2 c. sifted powdered sugar
2 (9-inch) graham cracker crusts
chocolate shavings
Preparation
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Combine cream cheese and peanut butter in a large mixing bowl; beat at medium speed of an electric mixer, until light and fluffy.
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