Butter Crisp - cooking recipe

Ingredients

1 lb. butter
2 c. flour
1 c. powdered sugar
1 c. cornstarch
vanilla, lemon, orange or your favorite flavoring

Preparation

Cream sugar and butter and add rest.
Roll in ball and press down on ungreased cookie sheet.
Bake at 325\u00b0 for 18 to 20 minutes.