Chicken And Rice - cooking recipe

Ingredients

1 cream of chicken soup
1 cream of celery soup
1 cream of mushroom soup
5 or 6 chicken breasts (boneless or whole)
2 c. Minute rice (uncooked)
1/2 stick butter

Preparation

In baking dish, mix together all 3 soups.
Add 2 cups uncooked Minute rice.
Mix. Put chicken on top of rice mixture.
Melt butter, then pour over chicken; sprinkle with pepper.
Cover.
Bake at 350\u00b0 for 1 hour to 1 1/2 hours.