Pork Chops And Rice - cooking recipe

Ingredients

4 medium pork chops
salt and pepper
1 can cream of mushroom soup
1 c. rice

Preparation

Season pork chops with salt and pepper and brown.
Mix soup with one can water and onion flakes.
Put pork chops in casserole dish and pour soup mix over.
Bake 30 minutes at 350\u00b0.