Bird Nests - cooking recipe

Ingredients

1/2 c. crunchy peanut butter
1 bag butterscotch morsels
1 large or 2 small cans chow mein noodles

Preparation

Melt peanut butter
and
butterscotch morsels in top of double boiler.
Add chow
mein
noodles.
Drop on cookie sheet and cool until hardened.