Roman Apple Cake - cooking recipe

Ingredients

3/4 c. Crisco or oil
1 c. sugar
1 egg
1 tsp. vanilla
1 tsp. soda
1 tsp. baking powder
1/4 tsp. salt
1 1/2 c. flour
1 c. chopped nuts
3 c. diced apples
1/2 c. brown sugar
2 Tbsp. flour
2 Tbsp. cinnamon
1 Tbsp. butter

Preparation

Combine Crisco, sugar, egg and vanilla.
Add soda, baking powder, salt and flour.
Then add nuts and apples.
Bake at 350\u00b0 for 45 minutes.
Mix brown sugar, flour, cinnamon and butter.
Put on top.