Chocolate Pie 2 - cooking recipe

Ingredients
    1 c. sugar
    3 Tbsp. flour
    2 Tbsp. cocoa
    dash of salt
    2 eggs, separated
    2 c. milk
    1 tsp. vanilla
Preparation
    In a heavy skillet combine sugar, flour and cocoa.
    Add egg yolks and 1 cup milk, stirring until blended.
    Add remaining milk and salt.
    Cook over low to medium heat until mixture is thick. Remove from heat and add vanilla.
    Pour into ready baked pie crust.

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