Chocolate Pie 2 - cooking recipe
Ingredients
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1 c. sugar
3 Tbsp. flour
2 Tbsp. cocoa
dash of salt
2 eggs, separated
2 c. milk
1 tsp. vanilla
Preparation
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In a heavy skillet combine sugar, flour and cocoa.
Add egg yolks and 1 cup milk, stirring until blended.
Add remaining milk and salt.
Cook over low to medium heat until mixture is thick. Remove from heat and add vanilla.
Pour into ready baked pie crust.
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