Low-Fat Ham Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese (low-fat)
1/4 c. fat-free mayonnaise
1/4 tsp. regular mustard
2 cans Hormel ham
1 tsp. Worcestershire sauce
1 tsp. dehydrated onion or small onion, grated fine

Preparation

Mix all ingredients well.
Form into ball; serve with crackers, chips or pretzels.