Mothers' Hodgepodge - cooking recipe

Ingredients

3 cans Campbell's minestrone soup
2 (16 oz.) cans Campbell's pork and beans
1 1/2 to 2 lb. extra lean ground beef
1 medium size onion, chopped
1 garlic clove, chopped
1 Tbsp. Worcestershire sauce
oregano
1/2 c. chopped celery

Preparation

Add 1 to 3 cans of water for desired consistency.
Simmer for 20 minutes.