Fried Green Tomatoes - cooking recipe

Ingredients
    green tomatoes
    honey
    flour
    cooking oil
Preparation
    Slice green tomatoes and lay on a plate; smear each slice with a layer of honey, then cover each slice well with flour.
    Lay these slices with covered side down in a well oiled pan.
    Treat other side same as first.
    Fry slowly until well browned, then turn over and brown other side.
    May require a bit of oil on top before turning.

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