Icebox Fruit Cake - cooking recipe

Ingredients

1 lb. graham crackers
1 c. pecans
1 bottle cherries
2 sticks margarine
30 large marshmallows
1 c. seedless raisins

Preparation

Crumble crackers and put raisins, pecans and cherries in crackers; melt margarine and marshmallows.
Pour mixture over crackers; mix well.
Mold as desired.
Wrap in foil and refrigerate.