Strawberry Salad - cooking recipe
Ingredients
-
1 box strawberry jello (3 oz.)
1 large can crushed pineapple
1 small box cottage cheese
1 large box Cool Whip
Preparation
-
Mix together jello and pineapple.
Heat until hot, but do not boil.
Set aside to cool. Add the cottage cheese.
Before serving, add the Cool Whip. Chill until ready to serve.
Leave a comment