Krispie Kubes(Crispy, Crunchy And Light!) - cooking recipe

Ingredients

1/2 c. fruit sweetener
1/2 c. peanut butter
1/2 c. instant mashed potato flakes
2 tsp. vanilla
3 c. crispy rice cereal

Preparation

In a large bowl, combine fruit sweetener and peanut butter. Microwave on High for 1 to 2 minutes.
Add mashed potato flakes and vanilla; cool slightly.
Stir in rice cereal.
Press into 9 x 9-inch Teflon coated pan.
Refrigerate for 2 hours.
When cool, cut into squares.
Makes 20 bars.