Sand Tarts - cooking recipe

Ingredients

1 c. oleo
1/3 c. powdered sugar
1 1/2 c. chopped nuts
2 tsp. vanilla
2 c. flour

Preparation

Cream oleo and sugar.
Add flour slowly.
Stir in vanilla and nuts.
Bake at 350\u00b0 until light brown.
Roll in powdered sugar before completely cool.