Cheese Grits - cooking recipe

Ingredients

3 c. water
3/4 c. uncooked grits
1 egg, beaten
1 c. shredded Cheddar cheese, or more to taste
2 Tbsp. butter
1 tsp. chopped garlic

Preparation

Prepare grits according to package directions.
Add remaining ingredients.
Stir well and pour into greased casserole dish. Bake at 350\u00b0 for 30 to 40 minutes, until set.