Bacon Wrap Scallops - cooking recipe

Ingredients

1/2 c. crushed basil
1/3 c. minced onion
1/3 c. crushed oregano
1 tsp. garlic salt
1 tsp. black pepper
1 c. butter
2 c. wine
2 lb. bacon
2 lb. scallops
Mozzarella cheese

Preparation

Mix all ingredients together except bacon, scallops and cheese.
Wrap scallops in 1/2 slice bacon.
Pin with toothpick. Pour spices, butter and wine ingredients into baking dish.
Place bacon wrapped scallops in baking dish.
Cover and marinate for at least 5 hours. Bake until almost done. Take from oven. Sprinkle with cheese.
Place back in oven for 5 minutes.
Enjoy.