Chef Henri'S Scampi - cooking recipe

Ingredients

1/2 c. butter, softened
1 tsp. minced garlic
1/2 tsp. basil
1/2 tsp. oregano
pinch of thyme
1/4 tsp. salt
raw or cooked shrimp

Preparation

Add spices to softened butter; let set several hours or overnight.
Saute shrimp in butter mixture.