Salted Pecans - cooking recipe

Ingredients

3 Tbsp. melted butter
popcorn salt
pecan halves

Preparation

Spread nuts on 15 x 10-inch pan.
Drizzle butter over nuts. Sprinkle with salt.
Mix.
Bake in 300\u00b0 oven for 20 to 25 minutes. Stir often.