Rice Pudding - cooking recipe

Ingredients

1/3 c. sugar
1/4 tsp. salt
1 1/2 c. milk
2 eggs, beaten
1 1/2 c. cooked rice
1/3 c. seedless raisins
1 tsp. vanilla
dash of nutmeg

Preparation

Mix in bowl sugar, salt, milk and eggs.
Mix well.
Stir in rice, raisins and vanilla.
Pour in baking dish and sprinkle with nutmeg.
Place in pan of warm water and bake about 50 minutes.