Turkey Tetrazzini - cooking recipe
Ingredients
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1/4 c. butter
1/2 c. sliced mushrooms
1 Tbsp. chopped green pepper
1/4 c. flour
1 1/2 c. turkey broth
3/4 c. cream
2 Tbsp. sherry
1 1/4 tsp. salt
2 c. diced turkey
4 oz. cooked spaghetti
1/4 c. Parmesan cheese
Preparation
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Saute pepper and mushrooms.
Add flour, then broth; cook until thickened.
Add cream, sherry, salt and turkey.
Fold in cooked spaghetti.
Cook in shallow casserole and top with cheese.
Bake at 350\u00b0 for approximately 30 minutes.
Serves 6.
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