Pound Cake - cooking recipe

Ingredients

3 sticks butter
3 c. sugar
5 eggs
3 c. plus 5 Tbsp. flour
1 c. milk
2 tsp. vanilla extract
1 tsp. orange extract
1/2 tsp. baking powder

Preparation

Cream butter and sugar.
Add
eggs
one at a time, beating well. Add flour and milk alternately.
Add flavoring and baking powder.
Beat well.
Bake in a tube pan for 1
hour
and
35 minutes at 300\u00b0.
Do not preheat oven.