German Chocolate Pie - cooking recipe

Ingredients

3 c. sugar
7 Tbsp. cocoa
1 large can evaporated milk
1 stick oleo
2 c. coconut
pinch of salt
4 eggs
1 tsp. vanilla
3/4 c. nuts

Preparation

Mix sugar, salt and cocoa. Add eggs and beat. Add milk, vanilla and oleo. Add coconut and nuts. Pour into 2 unbaked pie shells. Bake at 350\u00b0 for 40 minutes.