Vermouth Chicken - cooking recipe
Ingredients
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1 chicken, cut into pieces
3/4 c. dry vermouth
juice of 2 limes
Preparation
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Mix together vermouth and lime juice.
Pour over chicken and marinate 1 to 2 hours.
Put chicken pieces into roasting pan. Pour marinade over the chicken.
Cook at 325\u00b0 until done, about 1 hour.
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