Lazy Stuffed Cabbage - cooking recipe

Ingredients

2 lb. ground chuck
1 pkg. dried onion soup mix
1 c. uncooked rice
2 lb. cabbage, finely sliced
2 cans tomato soup
2 can water

Preparation

Saute ground chuck and onion soup mix together.
Spoon off excess fat.
Add rice to meat mixture.
Put cabbage in large baking dish.
Spread meat mixture over cabbage.
Mix tomato soup and water together and pour over meat.
Cover and bake 1 1/2 hours at 325\u00b0.