Banana Bread - cooking recipe

Ingredients
    1 c. sugar
    1/3 c. margarine or butter, softened
    2 eggs
    1 1/2 c. mashed ripe bananas (3 to 4 medium)
    1/3 c. water
    1 2/3 c. all-purpose flour
    1 tsp. baking soda
    1/2 tsp. salt
    1/4 tsp. baking powder
    1/2 c. chopped nuts
Preparation
    Heat oven to 350\u00b0.
    Grease bottom only of 8 1/2 x 4 1/2 x 2 1/2-inch or 9 x 5 x 3-inch loaf pan.

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