Banana Bread - cooking recipe
Ingredients
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1 c. sugar
1/3 c. margarine or butter, softened
2 eggs
1 1/2 c. mashed ripe bananas (3 to 4 medium)
1/3 c. water
1 2/3 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1/4 tsp. baking powder
1/2 c. chopped nuts
Preparation
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Heat oven to 350\u00b0.
Grease bottom only of 8 1/2 x 4 1/2 x 2 1/2-inch or 9 x 5 x 3-inch loaf pan.
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