Veggie Sauce - cooking recipe

Ingredients

1/4 lb. butter, melted and cooled
1 1/2 c. mayonnaise
2 Tbsp. horseradish
1/4 tsp. pepper
1/4 c. grated onion
1/2 tsp. mustard
1/4 tsp. salt

Preparation

Blend and pour over hot, cooked veggies.