Holiday Pate - cooking recipe

Ingredients
    1 roll of Kroger's Baunfswiger liver sausage (room temperature)
    3 oz. cream cheese (room temperature)
    1/4 tsp. sweet basil
    garlic or onion powder (to taste)
    paprika or parsley
    mayonnaise
Preparation
    Have ingredients at room temperature.
    Mix sausage, sweet basil and garlic or onion powder together.
    Roll mixture into ball.
    Mix cream cheese with mayonnaise a littler at a time until spreadable.
    Cover the ball.
    Top with paprika

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