Holiday Pate - cooking recipe
Ingredients
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1 roll of Kroger's Baunfswiger liver sausage (room temperature)
3 oz. cream cheese (room temperature)
1/4 tsp. sweet basil
garlic or onion powder (to taste)
paprika or parsley
mayonnaise
Preparation
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Have ingredients at room temperature.
Mix sausage, sweet basil and garlic or onion powder together.
Roll mixture into ball.
Mix cream cheese with mayonnaise a littler at a time until spreadable.
Cover the ball.
Top with paprika
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