Crock Pot Chicken And Dressing - cooking recipe

Ingredients
    1 1/2 c. corn meal
    5 eggs
    2 Tbsp. oil
    1 1/2 c. flour
    1 c. chopped onion
    1 c. milk
    3 Tbsp. sage
    5 chicken breast, stewed
    1 can cream of chicken soup
    5 cans broth
    1 stick margarine
Preparation
    Combine eggs, oil, flour, onion and milk.
    Cook as cornbread. Crumble cornbread fine.
    Add remaining ingredients and put in large crock pot.
    Place 1 stick margarine (cut into pats) on top. Cook on high for 1 hour and low for 2 hours.
    Perfect every time!

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