Crock Pot Chicken And Dressing - cooking recipe
Ingredients
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1 1/2 c. corn meal
5 eggs
2 Tbsp. oil
1 1/2 c. flour
1 c. chopped onion
1 c. milk
3 Tbsp. sage
5 chicken breast, stewed
1 can cream of chicken soup
5 cans broth
1 stick margarine
Preparation
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Combine eggs, oil, flour, onion and milk.
Cook as cornbread. Crumble cornbread fine.
Add remaining ingredients and put in large crock pot.
Place 1 stick margarine (cut into pats) on top. Cook on high for 1 hour and low for 2 hours.
Perfect every time!
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