Green Punch - cooking recipe
Ingredients
- 
                            1/2 gal. water
 
1 1/2 to 2 c. sugar
1 (46 oz.) can pineapple juice
1 bottle ginger ale (2 liter size)
2 pkg. lime Kool-Aid
Preparation
- 
                            Mix all but ginger ale; stir well.
 
Add ginger ale when ready to serve.

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