No Crust Apple Pie - cooking recipe

Ingredients

7 large apples
1 Tbsp. sugar
1 tsp. cinnamon
1 c. + 2 Tbsp. flour
3/4 c. sugar
3/4 c. butter or margarine, melted
1 egg

Preparation

Put sliced apples in a 9-inch pan.
Toss with sugar and cinnamon.
Mix together flour, sugar, melted margarine and egg. Pour over apples.
Bake at 350\u00b0 for 45 to 50 minutes.