Dove With Dried Beef - cooking recipe

Ingredients

10 to 12 doves
1 jar dried beef
10 to 12 pieces bacon
1 can mushroom soup
1 c. sour cream
paprika, salt and pepper

Preparation

Layer dried beef in baking dish.
Wrap each dove breast in bacon and place on dried beef.
Mix mushroom soup and sour cream. Pour over breasts.
Bake in 350\u00b0 oven until done.
Serves 4.