Maryland Crab Cakes - cooking recipe

Ingredients

2 Slices Bread
1 Tbsp. Mayonnaise
1 Tbsp. Worcestshire
1 Tbsp. Parsley Flakes
1 Tbsp. Baking Powder
1 Tbsp. Old Bay Seasoning
1 Egg (Beaten)
1 lb. Crab Meat

Preparation

1. Break bread into small pieces. Add remaining ingredients. Shape into cakes.
2. Fry or broil until golden brown.