Pound Cake - cooking recipe

Ingredients

3 c. sugar
1 heaping Tbsp. Crisco
4 c. flour, sift before measuring
1 tsp. baking powder
1 c. butter
5 eggs
1 tsp. vanilla
1/2 tsp. salt
1 c. milk

Preparation

Cream butter and sugar and
Crisco.
Add eggs, one at a time, beating after
each
addition.
Add flour, baking powder and salt alternately
with
milk.
Stir
in vanilla flavoring. Bake in tube pan at 325\u00b0 for 1 1/2 hours.