Fresh Blueberry Pie - cooking recipe

Ingredients

1 pt. fresh blueberries
1 unbaked pie shell
1/4 c. butter
1 c. sugar
1 tsp. vanilla
3/4 c. flour
1/8 tsp. salt

Preparation

Cream together butter and sugar. Add vanilla, flour and salt to the creamed mixture. Blend until smooth (the mixture will be crumbly). Spread crumb mixture on blueberries. Bake at 350\u00b0 for 50 minutes. A sugar crust forms on top.