Chicken, Broccoli And Carrot Casserole - cooking recipe

Ingredients

3 c. cooked chicken, cubed
1 bunch broccoli
1 to 2 c. shredded cheese
1 can cream of chicken soup
1 roll Ritz crackers, finely crumbled
2 tsp. margarine

Preparation

Barely cook broccoli spears; place in buttered casserole dish.*
Add layer of chicken; cover with soup, then add layer of shredded cheese.
Top with cracker crumbs, mixed with 2 teaspoons margarine.
Bake, uncovered, 30 minutes at 350\u00b0.