Lime Congealed Salad - cooking recipe

Ingredients

1 (4 oz.) pkg. cream cheese
1 (8 oz.) can crushed pineapple
1 small pkg. lime jello
1 c. pecans
1/2 pt. whipping cream

Preparation

Melt cheese
with lime jello on low heat.
I use a fork to mash and
stir
it\tup
until
all is mixed well.
Then add pineapple and pecans.