Prize-Winning Cheese Potato Balls - cooking recipe

Ingredients

2 c. cold mashed potatoes
2 Tbsp. finely chopped onions
1 Tbsp. melted butter
1/2 c. grated American cheese
1 egg
2 Tbsp. water
1/4 tsp. salt
3/4 c. bread crumbs

Preparation

Mix potatoes, onions, butter and cheese.
Roll into 8 balls and roll balls in egg and water mixed with salt.
Roll balls in bread crumbs.
Place on greased foil-lined pan.
Bake at 400\u00b0 for 10 to 12 minutes.
Serves 8.