Baked Marinated Chicken Breast - cooking recipe

Ingredients

6 to 8 chicken breasts
Italian dressing

Preparation

Marinate chicken at least 2 hours or overnight if possible in a covered container, turning occasionally.
Reserve marinade; place chicken, skin side down, on unheated rack of broiler pan. Brush with marinade.
Bake 4 to 5 inches from heat for 20 minutes, brushing often with marinade.
Turn chicken; marinate again and broil 20 minutes more, or until done.