Cheesy Chive Stuffed Mushrooms - cooking recipe

Ingredients
    1 1/2 lb. medium mushrooms*
    1 (8 oz.) container Philadelphia whipped cream cheese with chives
Preparation
    Preheat oven to broil.
    Clean mushrooms; discard stems.
    Fill mushroom caps with whipped cream cheese.
    Place on cookie sheet. Broil 5 minutes or until lightly browned.
    Makes approximately 3 dozen.

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