Chocolate Crinkles - cooking recipe

Ingredients

1/2 c. vegetable oil
4 sq. unsweetened chocolate, melted
2 c. sugar (granulated)
4 eggs
2 tsp. vanilla
2 c. sifted flour
2 tsp. baking powder
1/2 tsp. salt
powdered sugar

Preparation

Mix oil, chocolate and granulated sugar.
Blend in one egg at a time until well mixed.
Add vanilla.
Measure sifted flour. Stir flour, baking powder and salt into oil mixture.
Chill several hours or overnight.
Heat oven to 350\u00b0.
Drop teaspoonful of dough into powdered sugar.
Roll in sugar and shape into balls. Place about 2 inches apart on greased baking sheet.
Bake 10 to 12 minutes.
Do not overbake.
Makes 6 dozen.