Texas Chili - cooking recipe

Ingredients

2 lb. ground chuck
1 c. chopped onion
1 clove garlic, minced
1 tsp. paprika
1 tsp. oregano
3/8 c. chili powder
1 (15 oz.) can tomato sauce
2 c. water
1 (16 oz.) can Ranch Style beans (optional)

Preparation

Brown meat with onion, garlic and seasonings.
Add remaining ingredients and simmer for at least one hour.
Serves 8.