Layered Jello - cooking recipe

Ingredients

2 (3 oz.) pkg. lime jello
2 (3 oz.) pkg. lemon jello
2 (3 oz.) pkg. orange jello
2 (3 oz.) pkg. strawberry jello
2 cans evaporated milk

Preparation

Mix 1 package lime jello with 3/4 cup boiling water and 3/4 cup (1/2 can) evaporated milk. Pour into a 13 x 9 x 2-inch pan and refrigerate until set. Mix 2nd package of lime jello with 1 1/4 cups boiling water. Pour over first layer and refrigerate. Repeat with other flavors.