Amish Wedding Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    2 tsp. baking soda
    2 eggs
    1 tsp. vanilla
    1 (20 oz.) can crushed pineapple with juice
Preparation
    Mix all ingredients by hand.
    Pour into greased 9 x 13-inch pan.
    Bake at 350\u00b0 for 40 minutes.
    It will be dark.

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