Spiced Pecans - cooking recipe

Ingredients

2 c. sugar
2 tsp. cinnamon
1 1/4 tsp. salt
1 tsp. nutmeg
1/2 tsp. cloves
1/2 c. water
4 c. pecans

Preparation

Combine first 6 ingredients in 3-quart pan; stir well.
Cook 2 1/2 minutes; add pecans and stir until coated.
Then spread on waxed paper and separate with fork; spread fast.