Oven Clucks And Crisp Piggy(Eggs And Bacon Casserole) - cooking recipe

Ingredients

4 strips bacon, cooked crisp and crumbled
1/2 c. chopped onion
1/2 c. Bisquick Light baking mix
3 eggs or 3/4 c. liquid egg substitute
1 1/4 c. skim milk
1/8 tsp. pepper
1/2 c. Kraft Healthy Favorites Monterey Jack cheese, shredded

Preparation

Preheat oven to 375\u00b0. Spray a 1 1/2-quart casserole dish with Pam. Sprinkle crumbled bacon and onion in bottom of casserole. In a small bowl, beat eggs (until slightly frothy). Add milk and pepper. Pour over bacon. Sprinkle with cheese. Bake, uncovered, until a knife inserted in the center comes out clean (about 35 minutes). Serves 4 persons.