Chocolate Peanut Clusters - cooking recipe

Ingredients

1 pkg. chocolate pudding (not instant)
1 Tbsp. butter
1 c. sugar
1/2 c. Pet milk
1 c. salted peanuts

Preparation

Mix the first 4 ingredients and cook and stir to a rolling boil; lower heat.
Keep stirring while mixture boils slowly (3 minutes).
Take off heat.
Stir in peanuts.
Heat until candy starts to thicken.
Drop from teaspoon on wax paper.