Creeping Crust Cobbler - cooking recipe

Ingredients

1/2 c. butter or margarine
1 c. flour
1 c. sugar
1 tsp. baking powder
1/2 c. milk
2 c. fruit (blackberries, raspberries, apricots, peaches, etc.)
1 c. or less sugar

Preparation

Melt butter in 10-inch baking dish.
Mix flour, sugar and baking powder; add milk and mix.
Spoon over melted butter.