Ritz-Cracker Cookies - cooking recipe

Ingredients

1 c. chopped pecans
1 c. sugar
Carnation milk
Ritz crackers

Preparation

Mix pecans, sugar and just enough milk to make it stick together.
Put a teaspoonful on each cracker.
Bake at 375\u00b0 on ungreased cookie sheet about 10 minutes or until a light brown.