Hershey'S Vanilla Chip Fruit Tart - cooking recipe

Ingredients
    3/4 c. butter or margarine, softened
    1/4 c. confectioners sugar
    1 1/2 c. all-purpose flour
    Vanilla Filling
    Fruit Topping
Preparation
    Heat oven to 300\u00b0.
    Beat butter and confectioners sugar until light and fluffy.
    Blend in flour.
    Press mixture onto bottom and up sides of a 12-inch round pizza pan.
    Bake 20 to 25 minutes or until lightly browned.
    Cool completely.

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